NAME OF BUSINESS: * USERNAME: *
Will be used to access proof of procurement forms, resources and logo files.
PRIMARY CONTACT NAME:
This should be your business number, not your personal number. It will appear on your profile.
If different from primary contact.
YOUR RESTAURANT IN 200 WORDS:
This description will appear on your website profile. It should be between 50 - 200 words.
DO YOU HAVE A LICENSE TO SERVE ALCOHOL: DOES YOUR RESTAURANT HAVE A PATIO: PRICE RANGE WEBSITE:
Please include full url address.
SOCIAL MEDIA HANDLES:
TWITTER FACEBOOK INSTAGRAM RESERVATION LINK ARE YOU A MEMBER OF ANOTHER DESIGNATION PROGRAM? OTHER: Upload Proof of Procurement Documents * Accepted file types: xls, xlsx, application/vndms-excel, application/vndopenxmlformats-officedocumentspreadsheetmlsheet.
Maximum allowed file size: 10MB
Upload Profile Photo * Accepted file types: png, jpg.
This will be used as the Restaurant photo.
Recommended image dimension: 450x450
Maximum allowed file size: 2MB Upload Restaurant logo Accepted file types: png, jpg.
Maximum allowed file size: 2MB
By signing below, I certify that, to the best of my knowledge, the information provided for in these Criteria Verification Templates is complete, true and accurate. I understand that Feast On certification is conditional upon the approval of the Culinary Tourism Alliance, who will review the attached templates. SIGNATURE: DATE:
Date Format: MM slash DD slash YYYY
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