Apply

Criteria

Interested restaurants must provide proof that their procurement practices match the following standards:

25% of total annual food receipts reflect Ontario grown and raised food purchases.

25% of total annual alcohol receipts reflect Ontario made beverage purchases.

Process

There is an annual fee of $350+HST to maintain certification. Once an application is completed, the following processes take place:

VERIFICATION.
The information collected in your ‘CVT’ is verified by the Culinary Tourism Alliance. If all is looks good, you are notified of the status of your application.

CERTIFICATION.
Successful restaurants are notified of their status via email.

ACTIVATION.
As an official Certified Taste of Ontario, you will receive a window decal and certificate to hang in-house. Upon certification, we work to build your online presence on OntarioCulinary.com. You may be asked to supply photos.

BENEFITS

•   Unique online profile including
    online booking through OpenTable
•   Certificate of designation
•   Personalized intros to Feast On
    Preferred Purveyors of your choice
•   Feast On Logo rights for promotional
    materials, menus and events
•   Monthly Feast On industry newsletter
•   Prioritized in blog content on
    OntarioCulinary.com
•   Chef profile on OntarioCulinary.com
    blog and feature in newsletter
•   Exclusive event opportunities
•   Invitations and discounts to industry
    events and workshops
•   Access to education and staff training
    programs

APPLY TODAY!

Name of business:
Username:
Phone:
Email:
Address:
Town:
Postal code:
Contact name:
Chef's name:
Chef's email:
What type of feast are you? (Please choose one)
Your restaurant in 500 characters:
Do you have a license to serve alcohol:
Hours of operation:
CLOSED TO FROM
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Website:
Social media handles:
Twitter
Facebook
Google+
Instagram
OpenTable
Are you a member of another
designation program?
Other:
 

The Feast ON Manifesto

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