Ontario Culinary
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Georgina

Brampton

Ottawa Valley

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Pumpkin season is here! From mid-September through to early November, farms across the province transform into autumn playgrounds filled with […]

When you think of Niagara’s wine country, chances are Niagara-on-the-Lake (NOTL) comes to mind, and for good reason. Home to […]

Just north of Toronto, Vaughan is a city that blends cultural diversity with an epic food and drink scene! From […]

After visiting all seven official Superior Picnics locations and taste-testing the lineup of picnic specials across Superior Country, we couldn’t […]

This September, Canada gets a brand-new reason to gather around the fire.  We’re thrilled to announce the launch of SMOKED, […]

Hot, iced, blended or straight up, no matter how you take your coffee, Durham Region is serving up a sweet […]

Two people dressed for winter walk Alpacas on a snowy trail

Do you know what cedar tea is? Have you ever tried bannock – straight from the fire? Indigenous food is diverse and delicious. It’s a reflection of the land it came from and place it was made. 

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