Otter Creek Kitchen
Raising the very highest quality Wagyu beef to satisfy the discerning palate
PATCHWORK GARDENSCertified organic vegetables, fruit & herbs from Battersea, ON
WILTON CHEESE FACTORYSpecialising in aged cheddar and fresh curds
THE FUNGI CONNECTIONProviding gourmet mushrooms, growing supplies, and education for foodies, chefs, and home growers in Eastern Ontario
Otter Creek Kitchen is dedicated to using fresh and high quality ingredients in our Kitchen operations, catering services and food truck. We are very proud to showcase the exceptional locally raised Wagyu Beef from Otter Creek Farms, the foundation of our burgers as well as many of our other menu offerings. Food is prepared to order from scratch by skilled &professionally trained chefs. Local & sustainable products are seasonally showcased to support other community businesses, farms and purveyors and help drive the food movement in the Kingston area. In 2022 we opened our brick and mortar Kitchen, carrying the ethics and values that led to our success as a food truck operation. We are available for private bookings, special events, birthdays, weddings and any other reasons to gather and eat and celebrate local products. Be sure to keep an eye on our social media and website to see what seasonal specials are available for eat in or takeout.
since
2021
Feast OnVoucher