Indoor dining is currently shut down across Ontario, but that doesn’t mean you can’t enjoy some of the best restaurants […]
Category: Feast On
Features from the Feast On Certified network of restaurants, chefs, producers and purveyors
Everyone knows that the best parties always end up in the kitchen. Meet William Arnaud and François Drolet, the chef/owners […]
Everyone knows that the best parties always end in the kitchen. Meet Paolo Vasapolli, the Executive Chef of Food and […]
Everyone knows that the best parties always end in the kitchen. Meet Tony Sabherwal who owns and runs Magic Oven […]
Originally published in the Virtual Farmers Market newsletter. January 2020. One of the ‘rules’ for being a vendor on the […]
Originally published in the Virtual Farmers Market newsletter. December 2020. The folks at Kendal Hills Farm are a humble bunch. […]
Everyone knows that the best parties always end in the kitchen. With our series, Kitchen Party, we’re sitting down with […]
Originally published in the Virtual Farmers Market newsletter. November 2020. Cookstown Greens is a certified organic vegetable farm offering a […]
Originally published in the Virtual Farmers Market newsletter. October 2020. Renegade Harvest is proud to provide delicious, local food made from […]
Originally published in the Virtual Farmers Market newsletter. September 2020. 1847 Stone Milling started with the idea of delivering fresh, […]