Spoiler alert: we’re big fans of soup – especially when the weather starts to turn (and turn again). When we’re […]
Category: Feast On
Features from the Feast On Certified network of restaurants, chefs, producers and purveyors
A third-generation apple grower from Grey County is this year’s UPL Golden Apple Award winner. The UPL Golden Apple Award […]
From Langdon Hall Country House Hotel & Spa, the luxury – Feast On Certified – Relais & Châteaux property in […]
Everyone knows that the best parties always end in the kitchen. That’s why we’re sitting down with Feast On Certified […]
Everyone knows that the best parties always end in the kitchen. That’s why we’re sitting down with Feast On Certified […]
The countdown is on sustainable seafood lovers! On February 1st, the first ever Ocean Wide Seafood Festival begins. There are […]
UPDATE: Sustainuary has been postponed until February due to rising Covid-19 case counts in Ontario and the associated closure of […]
Everyone knows that the best parties always end up in the kitchen. Meet Duff Lampard, the Executive Chef of the […]
Something’s been cooking #atthetavern, and it’s being revealed just in time for the holiday dining season. Chef Stephane Renaux has […]
Everyone knows that the best parties always end up in the kitchen. Meet Carlos Maciel, the Owner of Ay Caramba, […]