Spring is an exciting time of year for cooking. Warm weather ushers in a fresh crop of local produce ready […]
Category: Feast On
Features from the Feast On Certified network of restaurants, chefs, producers and purveyors
It’s not quite a galaxy far, far away, but theatre fans are excited to get back to Niagara-on-the-Lake. Here’s how […]
Walking into dinner at Naagan by Zach Keeshig is not your typical restaurant experience.
Founded in 2018, Feast On Certified Swine & Vine quickly became a local favourite for their small plates, charcuterie and […]
One of our favorite delicious debates to spark at any cocktail party is the age-old question: what is a sandwich? […]
Everyone knows that the best parties always end up in the kitchen. Meet Eleanor McGrath, Farmer & Owner of Springfield […]
Spoiler alert: we’re big fans of soup – especially when the weather starts to turn (and turn again). When we’re […]
A third-generation apple grower from Grey County is this year’s UPL Golden Apple Award winner. The UPL Golden Apple Award […]
There is nothing more iconic (or exciting!) than syrup season in Ontario. Those first days of spring when the snow […]
From Langdon Hall Country House Hotel & Spa, the luxury – Feast On Certified – Relais & Châteaux property in […]