Canadian chefs Vikram Vij, Victor Barry, and Dan Geltner have come together to help support hospitality workers with $1 million in grants for Canadian workers that have been financially affected by COVID-19.
“The Canadian restaurant industry is suffering as many restaurant and hospitality workers find themselves without work and in need of financial assistance,” said Geltner. “I am proud to join the CHWRF in supporting workers and their families here in Quebec and the rest of the country.”
The Canadian Hospitality Worker Relief Fund (CHWRF) will start accepting applications on Wednesday, May 6th and will provide $500 one-time grants intended to help with day-to-day expenses for furloughed or impacted workers. The grants will be provided on a first-come-first-served basis, so if you’re eligible, be sure to submit your application once they open on May 6th.
“$500 grants are a welcome support for hospitality workers,” said Vij. “These additional funds will be an immense help for front-of-house and back-of-house staff, especially those who work in minimum-wage, entry-level positions like international and local students.”