Indoor dining is currently shut down across Ontario, but that doesn’t mean you can’t enjoy some of the best restaurants our province has to offer. Ordering takeout or delivery helps restaurants stay afloat during these tough times, plus it makes lunch or dinner easy as pie… or pizza.. or burgers… or anything you want really! Here are some of our favourite spots to order takeout for locals of Niagara-on-the-Lake.
Ruffino’s
242 Mary St
ruffinosnotl.ca
Antipasti, hand-rolled pasta and hearty mains are on Ruffino’s takeout menu, but the star of the show is their wood-fired sourdough pizza. We recommend ‘The Ruffino’ (perfectly baked sourdough crust, pomodoro sauce, fennel sausage, salame Piacentino DOP and ricotta). They’re Feast On certified.
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Tiara Restaurant
155 Byron St
vintage-hotels.com
Enjoy fine dining at home with their local-focused menu showcasing the best Canadian ingredients, local wines, craft cocktails and local beer. They also offer BBQ takeout on Fridays, which includes delicious meats like apple ginger braised pork belly and 48-hour dry rubbed beef short ribs. And upcoming is a three-course menu with wine pairing for Mother’s Day, available for takeout May 8-9. They’re Feast On certified.
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Treadwell Farm to Table
114 Queen St
treadwellcuisine.com
Farm-to-table menu featuring fresh seasonal salads, sides and mains, plus an extensive selection of local wines to go. They also offer burgers and tea brined buttermilk fried chicken on Tuesdays, a flavour-packed Indian takeout menu on Thursdays and an indulgent Sunday brunch that comes with a mimosa kit for two.
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Ravine Vineyard Estate Winery
1366 York Rd
ravinevineyard.com
Feast On certified, fifth generation family farm and organic winery offering a seasonal menu featuring fresh, local ingredients.
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The Pie Plate
1516 Niagara Stone Rd
thepieplate.com
Cafe lunch menu including one-of-a-kind sandwiches served on housemade baguette (think porchetta and brie), gourmet thin crust pizzas, salads and baked treats made from locally sourced ingredients. Phone in to order.
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Peller Estates Winery
290 John St E
peller.com
Delicious, farm-to-table meals curated by Chef Jason Parsons at Peller Estate’s Feast On certified Winery Restaurant. Order cheese and charcuterie, small plates, mains, burgers, and desserts from their regular takeout menu, or go for the Peller at Home 3-course meal with wine pairing, available Thursday – Sunday.
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The Farmhouse Café
1010 Line 2 Rd #358
carolinecellars.com
An extension of Caroline Cellars (a family-run winery in NOTL), The Farmhouse Café offers a weekly-changing takeout menu consisting of farmhouse classics like buttermilk chicken sandwiches, sirloin burgers, grilled cheese with housemade apple-onion jam and pulled pork poutine. Check their Facebook page for menu updates.
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Niagara’s Finest Thai
88 Picton St
niagarasfinestthai.com
Thai food done right with classics like Pad Thai, Tom Yum soup, and Thai green curry.
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Prince of Wales
6 Picton St
vintage-hotels.com
Takeout offerings include a charcuterie & artisanal cheese board, blue lump crab cake burger and their signature Simcoe Park Fried Chicken with fixings.
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Gyros on the Lake
12 Queen St
gyrosonthelake.business.site
Owner John Paraskevopoulos is bringing a taste of home to NOTL with his delicious gyros – thin, crisp shavings of beef, lamb or chicken, served wrapped in a fluffy pita, and topped with tzatziki and crunchy veg. If you want to skip the meat, order the falafel sandwich.
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OLiV Tapas Bar & Restaurant
1339 Lakeshore Rd
olivtapasnotl.com
Strewn Winery’s Tapas Bar & Restaurant offering delicious salads, sharing plates, pizzas, pastas and risottos for takeout or delivery, with an option to include a bottle of Strewn wine with your order.
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