Feast On Timmins: A Signature Experience | Ontario Culinary
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Feast On®️:
A Taste of Timmins

Saturday, September 14 | 11AM - 3PM

999 Dalton Rd, Timmins, ON P4N 7C2

Join us for this extraordinary celebration of Northern Ontario's vibrant culinary scene and terroir ingredients.

In collaboration with Feast On® ambassador Brianna Humphrey, this exclusive event brings together the culinary community in Timmins to celebrate the rich and diverse terroir ingredients of Northern Ontario.

Talented chefs will showcase their culinary prowess, crafting exquisite dishes that highlight the region's finest local produce, meats, and artisanal products. Guests will have the opportunity to savour a variety of innovative and delicious creations, each reflecting the distinct flavours and traditions of Northern Ontario, PLUS sip on local craft beer and sustainably sourced #FeastOn certified VQA wine.

Set against the picturesque backdrop of a private family farm, this event promises an unforgettable afternoon of gastronomic delight, community spirit, and appreciation for the land.

 

Tickets: $125 + taxes/fees

Every ticket includes great food, local craft beverages, and plenty of revelry!

11AM: Doors open with drinks and canapés

11:30AM: Welcome remarks

12:00PM onward: eat and drink til your heart's content

MEET OUR CO-HOSTS

Brianna Humphrey

RADICAL GARDENS

More than just a restaurant, bakery, or farm, Radical Gardens celebrates the journey from soil to plate, blending farm-fresh ingredients, culinary artistry, and sustainable practices for an unforgettable dining adventure.

Founded in 2013 by Brianna Humphrey after recovering from a severe illness, Radical Gardens began as an organic farming venture selling products at local farmers' markets. The passion for sustainable farming grew, leading to the launch of an online farmer's market delivery service. In 2015, they acquired a restaurant, deepening community connections and expanding their commitment to sustainability. This marked the transformation from a farm-to-market enterprise to a culinary destination.

The restaurant menu, ever-changing menus reflecting the seasons, showcases culinary innovation with unique dishes. The bakery features scratch-made baked goods and made-to-order specialty creations, perfect for special occasions.

MEET THE CHEFS

Chef Brianna Humphrey

Radical Gardens

Chefs Kennedy and Ryan Wilson
Ciao Sandwich Co.
Chefs Lisa and Tim Jamieson
Sparks Pizza

ON THE MENU

Guests will savour a menu that celebrates the rich and diverse flavours of Northern Ontario, crafted by the region's most talented chefs!

CANAPÉ

Nlaka'panux inspired Wild Blueberry, Gin and Dill Cured Salmon + Toffanello's Amuse Bouche - fresh nest of angel hair pasta

MAINS

Campfire Trout
with seasonal chutney (gluten free option available)

 

Bannock Pizza

 

Butternut Squash Chili
with fresh focaccia bread (Vegetarian option available)

DESSERTS

Seasonal Cheesecakes

 

Blueberry Rolls
with Honey Cream Cheese Frosting

 

FEATURED VENDORS AND FARMS

Grey Wolf Gardens

Black River Country Gardens

Bison du Nord

Black River Country Gardens

Acres of Dreams Farm

AT THE BAR

Sparkling water from Ontarieau

Craft beers by Underground Brewing

Wines by Vineland &
Peller Estates

FAQ's

What do I wear?

The event is all outdoors, rain or shine! Casual, weather-appropriate attire and footwear is encouraged.

Is the event child friendly?

Unfortunately not. This is a 19+ event.

Is the event dog friendly?

Dogs are not permitted, please leave Fido at home.

What is the refund policy?

Tickets are non-refundable but can be transferred to another person.

What is included in my ticket?

All food and drink is included in the ticket price. Dishes are "tasting size" to encourage guests to try each offering. We promise you won't go home hungry!

EXPLORE MORE OF TIMMINS

Whether you're coming early or staying late, there are so many ways to keep exploring Timmins!

The Venue


 

Address: 999 Dalton Road, Timmins, ON P4N 7C2

 

This Feast On® Signature Experience is made possible by