Bindia Indian Bistro
WHAT TO ORDER: Any of the curries, a big ‘ol basket of naan and don’t skip the cocktails. We promise, your friends will all be jealous.
Bruce Wine Bar
WHAT TO ORDER: With their blistery crust and bright, fresh toppings; the wood-fired pizzas are always a hit. Wanna up your photo taking game? Get the pan-seared lakefish!
WHAT TO ORDER: Brunch is a sure thing, everytime. Chef Laird and his team know how to do brunch right. The big windows and reclaimed wooden tables don’t hurt either.
Dianne’s Fish Shack & Smokehouse
WHAT TO ORDER: Any of the summer seafood platters. Bonus points for bringing your own bib. Bring on the selfies!
Hawthorne Food & Drink
WHAT TO ORDER: The full shmear — and don’t skimp on the fries. Besides serving up great food, the pretty checkered paper and sunny dining room make this place totally photo worthy!
WHAT TO ORDER: Any of the fried chicken sandwiches will stand tall in your insta-feed (see below!), but it’s the cheesecake on a stick that wins our hearts, every time.
WHAT TO ORDER: Just about everything Chef Jason Bangerter and his team create is beautiful and meticulously plated, but the ‘terroir salad’ with their homegrown greens is particularly stunning.
Maple Leaf Tavern
WHAT TO ORDER: The full brunch spread! No one fries an egg like Chef Jesse Vallins.
WHAT TO ORDER: The fried chicken! All those crispy edges will have all your buds wishing they’d called you that night.
The Green Wood
WHAT TO ORDER: The beet root hummus! It’s a deliciously beautiful mess of fuschia hummus, feta and olives that will make even your camera hungry!
The Quirky Carrot
WHAT TO ORDER: Chef Julia Graham may have been a painter in her past life, or at least that’s what her rainbow-bright salads tell ya!
Wanna make your phone explode? Head for the Evergreen Brick Works on any given Saturday morning and eat your way through the Farmers’ Market Food Court!