If you haven’t booked your tickets for the 2011 Savour Stratford Festival, be sure to do so now! Don’t wait until it’s too late!
This amazing event took home top honours at last year’s Ontario Culinary Tourism Awards! It was named the province’s best culinary tourism experience. Be sure to check out the incredible programming they have on tap for this year’s festival and visit their newly launched website for full details!
Savour Stratford Perth County Culinary Festival
awarded Ontario’s Best Culinary Experience
September 24 – 25
Celebrate Stratford’s creative food culture as culinary artists, international award-winning chefs and local artisan food producers at the Savour Stratford Perth County Culinary Festival.
Spend the weekend roaming the heritage garden and Market Square district surrounded by outdoor farmers and artisan markets, free music in the park and illuminating tastings, talks and fun cooking for the kids – our festival is renowned as one of Ontario’s best!
We have lots for food lovers – from the gourmand to the gourmet with “Ribs in the Square” presented by Boss Hogs
, the best Canadian BBQ Team, a rockin’ Saturday night “BBQ, Blues and Brews” party and our unique tented culinary garden party
on Sunday afternoon, “Savour Stratford Tasting”, pairing 30 chefs and local producers with the finest VQA wines, craft brews and jazz.
Meet Chuck Hughes
, Canadian winner of 2011 America’s Iron Chef; Connie DeSousa
, Top Chef Canada finalist; Denis Cotter
, award winning Irish celebrity Chef and Jennifer McLagan
, author of Bones
, as well as other culinary experts in over twenty events.
Check out our festival map
Ahhhhhh – come sip, sample and savour Stratford.
For more information and to book tickets visit: http://www.visitstratford.ca/culinaryfestival/