RUFFINO’S PASTA BAR & GRILLE
Local Suppliers
NIAGARA FOOD SPECIALTIES
Naturally raised, locally produced prosciutto & cured meats
SOUTHBROOK VINEYARDBiodynamic, organic vineyard producing age-worthy wines, most notably Bordeaux blends and Chardonnays
SHELDON CREEK DAIRYNon-homogenized milk produced entirely on farm
Looking for a taste of Italy in Niagara-on-the-Lake? Look no further, Chef Ryan Crawford – formerly of Backhouse – has you covered.
The menu at Ruffino’s is the real difference. It’s got all the traditional Italian dishes including wood-fired pizzas, home-made pasta, and Italian-inspired grilled meats and fish. They’re still using all the great vegetables from their Backhouse farm – just in an Italian way!
Think of it as “Naples-on-the-Lake”.
- Price Range: $$
- Licensed: Yes
- Patio: No
- Take-out/Delivery: Yes
Certified
since
2016
since
2016
Accepts
Feast OnVoucher
Feast OnVoucher