Stick a Fork in it This Summer in Peterborough!

From farm to fork on foot, Donald Fraser’s tasty tours of Peterborough will have you saying another F word too – fantastic!

The From Farm to Table Culinary Tours are back this summer and offering up even more bites of downtown deliciousness.

Starting this month and running through October, theseA�weekly events will have you sampling artisanal edibles from independent retail stores and restaurants committed to seasonal and local sourcing. A�Featured shops include Black Honey Desserts, Chasing the Cheese, Naked Chocolate and Stickling’s Bakery.

There will be also beA�beer tastings at local breweries, VQA wine tastings at local wine bars and seasonalA�samples at a revolving list of restaurants, including Rare Grill House, ElementsA�and theA�brand new Le Petit Bar.
Organizer Donald Fraser will also act as your tour guide for the afternoon affair, offering sustainable shopping tips to help you eat this well year-round.

?I have a passion for promoting local, seasonal, and sustainable food sources,? explainsA�Fraser. ?And while some of this has to do with a love of great tasting food, it also stemsA�from an understanding of the detrimental social, environmental, and health effects of a dietA�rich in imported and heavily processed foods.?

With six salivating stops on each tour and beer/wine tastings for only $25, its no surprise that these culinary crawls are quickly selling out. A�Get your tickets now!

Brad Watt of Rare Grill House

The three-hour Farm to Table Downtown Culinary Tours depart every Wednesday at 1:00pm from the Peterborough Downtown Farmers’ Market.


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