The Ontario Culinary Tourism Alliance (OCTA) is proud to announce the finalists of the 2013 Ontario Culinary Tourism Awards!
Winners will be honoured at the 2013 Ontario Tourism Summit, taking place at the Metro Toronto Convention Centre in Toronto.
The Ontario Culinary Tourism Awards celebrate the passion and excellence of those dedicated to advancing the culinary tourism movement in Ontario. Through their steadfast leadership and unique experiences, both winners and finalists set the bar for what culinary tourism in Ontario represents.A� Presented by the Ontario Culinary Tourism Alliance, these awards recognize those who work hard to tell the stories of our growers, producers, chefs, winemakers and brewers.
Deciding this year�s winners was a panel of esteemed judges:
Allison Kent, @AliCatChef;A�Editor-at-Large for Taste of Home Canada magazine; J. Charles Grieco, Chair and President of the Ontario Hostelry Institute (The OHI); Kat Tancock, @KatTancock, freelance writer, editor and digital consultant based in Toronto; and Rod Charles, @RodAlCharles, managing partner of Vacay.ca.
To find our more about the judges, visit: OntarioCulinary.com/Awards/Judges
Congratulations to all!A�
For nomination criteria and additional information about the awards, please visit: Ontarioculinary.com/awards
Apple Pie Trail
Simcoe County Farm Fresh
Event Of The Year
Niagara New Vintage Festival
From the Farm Cooking School
Foodies on Foot
Northern Edge Algonquin
Winners will be announced at the Ontario Tourism Summit, in partnership with The Ontario Culinary Tourism Summit.A� Tickets on sale now!