FEAST ON PURVEYOR SINCE
Kendal Hills Farm is where Emily grew up as her parents raised game birds. Out of production for about 20 years, she returned to the farm in 2016 with her husband Dave in order to revive it as a significant agricultural operation.
It is situated on 70 acres of rolling woodland in the ecologically sensitive Oak Ridges Moraine. Emily has called Kendal Hills home since she was a child and now she and Dave, as well as their two kids and her parents, are working with the land to farm pasture-raised fowl and other livestock and to cultivate and wild-harvest gourmet mushrooms. Emily and Dave are committed to the principles of regenerative agriculture.