VINELAND ESTATES RESTAURANT

3620 Moyer Rd. Vineland 905-562-7088

Local Suppliers

Dillon's Small Batch Distillers
Small Batch Spirits made from natural base ingredients & fine botanicals.
Niagara Food Specialties
Naturally raised, locally produced prosciutto & cured meats
As one of Niagara's first winery restaurants and a forerunner of Niagara's flourishing wine and culinary scene, we offer cuisine featuring ingredients from local purveyors prepared by a team of chefs led by Executive Chef Justin Downes.