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Spirits, Liqueurs & Bitters in the Garden

May 2 @ 7:00 PM - 9:00 PM

| $40
Design a garden and understand the plants used in the production of spirits, liqueurs and bitters. Jaclyn Harriman, professor of distillation at Niagara College, outlines the number of locally cultivated botanicals used in the distillation and maceration process and explains the method of extracting flavour and colours from these plants.

Details

Date:
May 2, 2019
Time:
7:00 PM - 9:00 PM
Cost:
40
Event Category:

Venue

Royal Botanical Gardens
Phone:
1-800-694-4769
680 Plains Road West Burlington, Ontario Canada

Organizer

Royal Botanical Gardens
Phone:
9055271157
Email:
Website:
https://www.rbg.ca

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