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Ravine Vineyard Harvest Dinner

November 30, 2018 @ 11:00 AM - 8:30 PM

ENJOY CHEF’S NEW EARLY FALL MENU

Ravine Vineyard’s Farm Dining Restaurant, a proud Feast ON Certified taste of place, is hosting harvest dinners curated and prepared under Executive Chef Ross Mangley.  

At Ravine, the menus are an ever-changing carousel of ingredients from their kitchen garden and farming friends. Under Executive Chef Ross Midgley, the culinary team not only creates the menu around these foragers, but also preserves as much as possible so that ‘eat local’ is not just a seasonal term.

To top it all, they are blessed with providing your meal with wine produced under the guidance and discriminating palate of Ravine’s Winemaker, Ben Minaker.

Reservations are highly recommended. Book your table, here, or by calling 905-262-8463 ext. 34.

Details

Date:
November 30, 2018
Time:
11:00 AM - 8:30 PM
Event Category:
Event Tags:
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Website:
http://(905) 262-8463

Venue

Ravine Vineyard Farm Dining
Phone:
(905) 262-8463
1366 York Rd St. David's, Ontario L0S 1P0 Canada
+ Google Map
Website:
https://ravinevineyard.com/farm-dining#!restaurant

Organizer

Ravine Vineyard
Phone:
(905) 262-8463

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