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Lunch Menu – 4 Course Tasting

January 25 @ 12:30 PM - 1:45 PM

| $25.00
Let’s support the Chef de Cuisine students at Liaison College of Culinary Arts as they prepare a Feast for you on Friday, January 25 @ 12:30pm with one of their newest Friday lunch menu. Check it out: 1st Course: 2 Couloured Roasted Beet Terrine with herbed Goat Cheese 2nd Course: Mojito Sorbet 3rd Course: Grilled Shrimp and Pulled Pork Spring Rolls with Asian Vegetables, Chili Oil and Mint Foam 4th Course: Goat’s Milk Yogurt Panna Cotta, Hibiscus Soup, Strawberry Meringue and Rose Gelée As usual, Fresh baked bread for the table! $25.00 ALL INCLUSIVE (no tip, no tax) – BYOB Can’t make it for lunch? Follow us on Facebook and Instagram for our upcoming events. You can also visit www.liaisonkitchener.ca for more information Space is limited – Reserve your seat today kitchener@liaisoncollege.com or 519-743-8335 We are located at: Unit 109 – 50 Ottawa Street South Kitchener, ON N2G 3S7 Can’t wait to see you all there, Bon Appetit!


January 25, 2019
12:30 PM - 1:45 PM
Event Category:


Liaison College Kitchener
50 Ottawa Street South Kitchener, Ontario N2G 3S7 Canada
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