Food is everywhere on social media, from Instagram to blogs. In this discussion, Toronto Public Library’s first food Writer in Residence Claire Tansey will draw from her own experience on social media, and consider how social media has affected the way we eat. Claire will also present best practices for social media posts and visuals. Anyone who has ever taken a picture of their dinner and posted it on social media will learn valuable tips. There will be time for a question and answer period at the end of this program.