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“Farm & Cook” Thursdays

June 14, 2018 @ 9:00 AM - 2:30 PM

|Recurring Event (See all)
Every 2 weeks on Thursday until September 27, 2018
A couple of Thursdays per mont, From The Farm Cooking School offers an extended culinary experience. Participants get the “behind the scenes” look at one of our local farms to learn and pick some of the ingredients for the class. A few days before the class you will get directions and information of the farm you will be visiting. Cynthia will meet you at the farm at 9am and the fun begins. Be mindful of the weather and dress accordingly. Rubber boots are highly recommended in the springtime! After the farm, you’ll follow Cynthia back to the farmhouse in your car and the cooking commences. The format follows the same sequence as above. FULL SCHEDULE CAN BE FOUND HERE. What’s included: farm tour/experience, hands-on cooking class, lunch, complimentary sampling of local wines, From the Farm folder with recipes to take home 9:00am to 2:30pm (approximately) $150pp +hst

Details

Date:
June 14, 2018
Time:
9:00 AM - 2:30 PM
Event Category:

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