Culinary Adventure Time!

We’re so excited to announce the 2nd edition of the Ontario Culinary Adventure Guide produced in partnership with the good folks from CityBites magazine! This year’s guide highlights everything from a Cheese and Ale Trail, tasty farmers markets and raw talent to urban foraging and the Ontario craft distillery scene! Articles are written by some of our favourite wine, food and travel writers including Valerie Howes, Konrad Ejbich, Suress Doss, Chris Johns, Ivy Knight and our very own Agatha Podgorski!

125,000 copies were distributed to lucky readers of the Globe & Mail, visitors to CityBite distribution points across Toronto and through various visitor centres across Ontario. If you haven’t put your hands on a copy and want to, lucky for you they can be downloaded HERE or you can email communications@ontarioculinary.com and we’ll mail you one!

Happy reading and here’s to a great year of discovering what’s on our tables in Ontario!

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