Looking for a job in food tourism? Or maybe it’s the latest news and industry trends from across Ontario? You’ll find that here.

Want your opportunity posted to this board? Email agatha@ontarioculinary.com.

Top 30 Under 30 Nominations Now Open!

By Agatha Podgorski

 The Top 30 Under 30 nominations are officially open! Simply click OHI Top 30 Under 30 Nominations & fill out our online nomination form for the 2018 OHI Top 30 Under 30 awards.

Bruce Wine Bar is Hiring!

By Agatha Podgorski

Bruce Wine Bar and kitchen is a 50 seat two level open kitchen, focased on local, sustainable driven food located minutes from Blue Mountain.

Crow Bar is their brand new sister restaurant in Collingwood.

Langdon Hall is hiring!

By Agatha Podgorski

Langdon Hall is currently looking for an experienced Dining Room Manager, Baker, Sous Chef , Events Chef and a restaurant Chef de Cuisine to join our growing team. Located in Cambridge, an hour west of Toronto. Langdon Hall is a 75 acre country estate with a kitchen garden, property foraging and literally surrounded by the farms where we source our products. Whole animal butchery, from scratch cookery, we are a large brigade with opportunity for growth and advancement for the right candidates. Ontario�s only five diamond restaurant and Relais & Chateaux property.

Apply at https://lnkd.in/eWyBEPp


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