The Stop Community Food Centre Seeks Green Barn Manager

By Kristin Nicol

Culinary Tourism Alliance seeks Project Coordinator

By Agatha Podgorski

Position Available: 1
Reports to: President & CEO
Direct Reports: N/A
Hours: Full time, 6-month contract with possibility for extension
Salary: $45,000 annually

Real Food for Real Kids seeks Client Experience Strategy Manager

By Kristin Nicol

About Real Food for Real Kids:

A multiple award-winning company recognized for excellence and innovation, Real Food for Real Kids (RFRK) is a leading healthy catering company for childcare centres, elementary schools and camps.

Bruce Wine Bar is Hiring!

By Agatha Podgorski

Bruce Wine Bar and kitchen is a 50 seat two level open kitchen, focased on local, sustainable driven food located minutes from Blue Mountain.

Crow Bar is their brand new sister restaurant in Collingwood.

Langdon Hall is hiring!

By Agatha Podgorski

Langdon Hall is currently looking for an experienced Dining Room Manager, Baker, Sous Chef , Events Chef and a restaurant Chef de Cuisine to join our growing team. Located in Cambridge, an hour west of Toronto. Langdon Hall is a 75 acre country estate with a kitchen garden, property foraging and literally surrounded by the farms where we source our products. Whole animal butchery, from scratch cookery, we are a large brigade with opportunity for growth and advancement for the right candidates. Ontarioa��s only five diamond restaurant and Relais & Chateaux property.

Apply at https://lnkd.in/eWyBEPp

langdonhall.ca

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