Greenbelt seeks Engagement & Digital Media Assistant

By Agatha Podgorski

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Bruce Wine Bar is Hiring!

By Agatha Podgorski

Bruce Wine Bar and kitchen is a 50 seat two level open kitchen, focased on local, sustainable driven food located minutes from Blue Mountain. Crow Bar is their brand new sister restaurant in Collingwood.
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Langdon Hall is hiring!

By Agatha Podgorski

Langdon Hall is currently looking for an experienced Dining Room Manager, Baker, Sous Chef , Events Chef and a restaurant Chef de Cuisine to join our growing team. Located in Cambridge, an hour west of Toronto. Langdon Hall is a 75 acre country estate with a kitchen garden, property foraging and literally surrounded by the farms where we source our products. Whole animal butchery, from scratch cookery, we are a large brigade with opportunity for growth and advancement for the right candidates. Ontario’s only five diamond restaurant and Relais & Chateaux property. Apply at https://lnkd.in/eWyBEPp langdonhall.ca

Community Food Centres Canada seeks Digital Engagement Manager

By Agatha Podgorski

Position: Digital Engagement Manager Organization: Community Food Centres Canada, Toronto ON Do you believe that everyone should have access to healthy food, and that food can be a powerful tool for connecting people and building better health, belonging, and equity? Does building and managing a robust digital engagement program that educates and mobilizes people to take action on food and poverty issues excite you? Community Food Centres Canada is looking for a creative, energetic, and hard-working professional with experience in digital engagement and content production to join our team and help us drive growth and engagement in communities across Canada.
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Great Waterway seeks Operations Manager

By Agatha Podgorski

Region 9 Regional Tourism Organization (RTO 9) is a not for profit organization that promotes and invests in tourism in South Eastern Ontario. RTO 9 is governed by a Board of Directors and is funded by the Ministry of Tourism, Culture and Sport.
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Waupoos Estates Seeks F&B Manager

By Kristin Nicol

We are looking for a professional food and beverage manager to be responsible for managing all F&B operations and for delivering an excellent guest experience. The successful candidate will be able to forecast, plan and manage all F&B orders, staff and finance. The goal is to maximize sales and revenue through customer satisfaction and employee engagement. We would like to have new ideas presented and executed to give us a fresh new look.
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Waupoos Estates Seeks Head Chef

By Kristin Nicol

Waupoos Estates Winery and Restaurant is looking for an enthusiastic, creative and fully qualified chef to manage our restaurant kitchen. The restaurant at Waupoos Estates Winery sits on 100 acres property sitting on Lake Ontario with vineyards, orchards, a winery and cider house, and gardens.  We like to offer our customers a fine dining experience as well as practice a farm to table experience and offer our customers fresh, and locally grown food. As well the kitchen is undergoing a complete renovation and will be a brand new Kitchen. The Winery and Restaurant are also a great venue for weddings and parties either indoors at the restaurant or outside under our pavilion which overlooks Lake Ontario.
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