OCTA

A night of food and drama set in the oldest remaining building from the Town of York. Chef Simon Kattar creates a three-course menu that includes dishes from the sun-drenched Mediterranean to the snow-capped mountains of Levant. The food of this region is fresh, flavourful, diverse and invigorating; a celebration of life!

Following dinner, enjoy a romp through several short plays by celebrity playwright David Ives, presented by Down n’ Out Productions. A highlight is “Sure Thing!,” a hilarious pick-up scene set in a restaurant.

The event marks the launch of two special cocktails (available for purchase) commemorating the bicentennial of the War of 1812 and the 40-year anniversary of the re-location of Campbell House.

Sunday, January 29 – 6:30 – 8:30 p.m.

Monday, January 30 – 6:30 – 8:30 p.m.

Tuesday, January 31 – 6:30 – 8:30 p.m.

Wednesday, February 1 – 6:30 – 8:30 p.m.

Thursday, February 2 – 6:30 – 8:30 p.m.

Friday, February 3 – 6:30 – 8:30 p.m.

Sunday, February 5 – 6:30 – 8:30 p.m.

Monday, February 6 – -6:30 – 8:30 p.m.

Tuesday, February 7 – 6:30 – 8:30 p.m.

Thursday, February 9 – 6:30 – 8:30 p.m.

Tickets available by telephone: 416-597-0227 ext. 2