News
There’s always something new going on in our province when it comes to culinary tourism. From newspaper articles, to the latest events, to the hot button industry topics, OCTA is all about sharing that information with you. Take a look through our news section to find out all about the latest and greatest Ontario food and wine stories.
Niagara’s Finest Indeed!
By Rebecca LeHeup on February 22nd, 2012
While it may seem as though I’ve been everywhere delicious in Ontario, the fact is, I have plenty still to discover in our bountiful and beautiful province. Last night I had the pleasure of experiencing a new taste of Niagara-on-the-Lake - a stay at the Harbour House and dinner at the Charles Inn.
Medal Wins for King Brewery
By Dayna McIsaac on February 21st, 2012
Congratulations to King Brewery in Nobelton! Their “Three Kings” gift box brought home the silver and bronze medals from the 2011 World Beer Championships Packaging Competition.
Tasty Tidbits: Ontario VQA Wines Feel the Love
By Cheryl Grishkewich on February 21st, 2012
Ontario Wine Council research proves Ontario’s and the World’s growing love for VQA wines.
Culinary Tourists are motivated by authentic experiences when traveling. This is true whether it’s a tourist within our own Province or from the other side of the globe. One of the most powerful contributors to a truly authentic travel experience is local food and drink. They tell the local story with incredible depth, engaging all of the 5 senses. That is what makes it so memorable.
Rosehall Run Pinot Noir Strikes Gold In California
By Dayna McIsaac on February 13th, 2012
Dan Sullivan is the founder, vineyard manager and the winemaker at Rosehall Run Vineyards.
Selected as the Gold Metal winner at the 10th annual Pinot Noir Shootout in California, Dan Sullivan was gracious to sit down with me to talk about his most recent achievement, his 2009 Pinot Noir, Prince Edward County’s terroir and his goals for the future.
Make Chef Collin Thornton Your Valentine!
By Agatha Podgorski on February 10th, 2012
Not sure what to do for Valentine’s Day?
Start it off right at The Fairmont Royal York Hotel! As Part of Social Media Week Toronto (#SMWTO), join OCTA Executive Director Rebecca LeHeup, Spotlight Toronto’s Duresh Doss, Jamie Drummond of Good Food Revolution and Moderator, Melanie Coates for a breakfast and panel discussion.
